Nautika Restaurant lies on the very edge of the sea at Pile, alongside the western entrance to Dubrovnik's Old City.
From its unique terraces, diners can enjoy a truly one of a kind view of the Adriatic and the fortresses of Lovrijenac and Bokar. The restaurant's chef, Mario Bunda, leads a team whose varied offerings include lobster from the Dalmatian island of Vis and delicacies from the local waters of the Adriatic.
The restaurant is housed in the former Dubrovnik School of Maritime Studies, where it welcomed famous seafarers since as far back as 1881. Today the restaurant serves to preserve the location's rich history, while retaining the noble atmosphere of Dubrovnik's reign as a republic. In 2008. Nautika Restaurant was recognized as the sixth most romantic restaurant in the world by the much respected Condé Nast Traveller magazine. Nautika was honoured to host Saint John Paul II on June 6th of 2003.
The chef's role begins where that of the craftsman, Mother Nature, ends. It consists of transforming something that is beautiful by its very essence into something exceptional. Nautika is a place that combines tradition, quality and creativity. It offers an innovative and refined style of Mediterranean cuisine.
From our seafood suppliers to those who farm our vegetables, we always try to "go local". We only use fresh seafood and it's something we are renowned for. Every morning, our supplier is down at
Services
Alcohol served
Garden
Groups
Air conditioning
Music
Card payments
Private space
Celebrations
Reservations
Birthdays
Sommelier
Wedding
WI-FI
Working hours
Monday
10:00h
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Tuesday
10:00h
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Wednesday
10:00h
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Thursday
10:00h
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Friday
10:00h
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Saturday
10:00h
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Sunday
10:00h
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Monday
10:00h
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00:00h
Tuesday
10:00h
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Wednesday
10:00h
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00:00h
Thursday
10:00h
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00:00h
Friday
10:00h
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00:00h
Saturday
10:00h
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Sunday
10:00h
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Reservation
Promotions and events
Specialty of restaurant Nautika in Old town Dubrovnik
One of the best restaurants in the Old town of Dubrovnik presents lamb in the Dalmatian way!Order this excelle...
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